EFFECT OF TOFU LIQUID WASTE FERTILIZER (Saccharum officinarum L.) TO SUGAR CANE SEED GROWTH SINGLE BUD CHIPS
https://doi.org/10.58466/jap.v3i1.1527
Keywords:
Sugarcane, Liquid Organic Fertilizer, Tofu Liquid Waste.Abstract
Sugarcane (Saccharum ofcinarum L.) is the main crop as sugar-producing crop. Continuous use of inorganic fertilizers can cause environmental damage. Tofu liquid waste contains some nutrients and can used as liquid organic fertilizer for example protein 40-60%, carbohydrate 25-50% and fat 10%. This study aims to determine the effect of tofu waste liquid as liquid organic fertilizer on sugarcane seed by single bud chips . This research was conducted at the Ketapang State Polytechnic, Dalong, using a Completely Randomized Design (CRD), which consisted of 5 treatments with 5 replications, with a concentration of L0 = 0. %, L1 = 100%, L2 = 150%, L3 = 200% and L4 = 250%. Observation parameters include plant height (cm), stem diameter (mm), number of leaves (strands), and leaf length (cm). The results showed that the application tofu liquid waste fertilizer had a significant effect on the growth of sugarcane single bud chips on the parameters of plant height, stem diameter, number of leaves and leaf length The best treatment was L1 dose (100 mL/polybag of tofu liquid waste) to increase the growth of sugarcane seed by single bud chips.
References
Albari, J, Supijatno, & Sudrajat 2018, ‘Peranan Pupuk Nitrogen dan Fosfr pada Tanaman Kelapa Sawit (Elaeis guineensis Jacq.) Belum Menghasilkan Umur Tiga Bulan’, Buletin Agrohorti, vol.6, no. 1, hh. 42-49.
Aliyenah, Napoleon, A & Yudono, B 2015, ‘Pemanfaatan Limbah Cair Industri Tahu sebagai Pupuk Cair Organik terhadap Pertumbuhan dan Produksi Tanaman Kangkung Darat (Ipomea reptans poir)’, Jurnal Penelitian Sains, vol. 17, no. 3, hh.102-110.
Amalia, RN, Devi, SD, Kurniawan, AS, Hasanah, N, Salsabila, ED, Ratnawati, FM, Fadil, FM, Syarif, NA & Aturdin, GA 2022, ‘Potensi Limbah Cair Tahu sebagai Pupuk Organik Cair Di RT. 31 Kelurahan Lempake Kota Samarinda’, Abdiku, vol. 1, no. 1, hh. 36-41.
Atmaja, ISW 2017, ‘Pengaruh Uji inus One Test pada Pertumbuhan Vegetatif Tanaman Mentimun’, Jurnal Logika, vol. 19, no. 1, hh. 63-68.
Desiana, C, Banuwa, IS, Evizal, R & Yusnaini, S 2013, ‘Pengaruh Pupuk Organik Cair Urin Sapi dan Limbah Tahu Terhadap Pertumbuhan Bibit Kakao (Theobroma cacao L.)’, Jurnal Agrotek Tropika, vol. 1, no. 1, hh. 113-119.
Efendi, E 2016, ‘Implementasi Sistem Pertanian Berkelanjutan dalam Mendukung Produksi Pertanian’, Jurnal Warta, no. 47, hh. 1829-7463.
Febrianto, D, Hastuti, PB & Umami, A 2018, ‘Pengaruh Komposisi Media Tanam dan Dosis Pupuk Nitrogen pada Tanaman Kailan’, Jurnal Agromast, vol. 3, no. 1.
Hawalid, H & Widodo, EH 2018, ‘Pengaruh Jenis dan Takaran Pupuk Organik terhadap Pertumbuhan Bibit Tebu (Saccharum officinarum) Di Polybag’, Jurnal Ilmu-Ilmu Agroteknologi, vol. 13, no. 2, hh. 99-103.
Ingesti, PSVR & Handojo, B 2019, ‘Impor Gula Mentah (Raw Sugar) Versus Swasembada Gula’, Majalah Ilmiah Bahari Jogja, vol.17, no. 2, hh. 98-109
Jatsiyah, V, Rosmalinda, Sopiana & Nurhayati 2020, ‘Respon Pertumbuhan Bibit Kopi Robusta terhadap Pemberian Pupuk Organik Cair Limbah Industri Tahu’, Agrovital, vol. 5, no. 2 hh. 68-73
Kurniasari, RI, Darwanto, DH & Widodo, S 2015, ‘Permintaan Gula Kristal Mentah Indonesia’, Ilmu Pertanian, vol. 18, no. 1, hh. 24-30
Lakitan, B 2015, Dasar-dasar Fisiologi Tumbuhan, Rajawali Press, Jakarta.
Marziah, A, Nurhayati & Nurahmi, E 2019, ‘Respon Pertubuhan Bibit Kopi Arabika (Coffea Arabica L.) Varietas Ateng Keumala akibat Pemberian Pupuk Organik Cair Buah-buahan dan Dosis Pupuk Fosfor’, Jurnal Ilmiah Pertanian Unsyiah, vol. 4, no. 4, hh. 11-20.
Nurdiana, 2022, ‘Fisiologi Tumbuhan’, Prenada, Jakarta.
Pagoray, H, Sulistyawati, Fitriyani 2021, ‘Limbah Cair Industri Tahu dan Dampaknya teradap Kualitas Air dan Biota Perairan’, Jurnal Pertanian Terpadu, vol. 9, no. 1, hh. 53-65
Sarif, P, Hadid, A & Wahyudi, I 2015, ‘Pertumbuhan dan Hasil Tanamann Sawi (Brassica juncea L.) akibat Pemberian Berbagai Dosis Pupuk Urea’, Jurnal Agrotekbis, vol. 3, no. 5, hh. 585-591.
Sitorus, UKP, Siagian, B & Rahmawati, N 2014, ‘Respons Pertumbuhan Bibit Kakao (Theobroma cacao L.) terhadap Pemberian Abu Boiler dan Pupuk Urea pada Media Pembibitan’, Jurnal Online Agroteknologi, vol. 2, no. 3, hh. 1021-1030.
Syahnaz C, Soedarto T, Yuliati N 2022, ‘Analisis Perkembangan dan Faktor-faktor yang Mempengaruhi Impor Gula Di Indonesia’, Jurnal Pendidikan Tambusai, vol. 6, no. 2, hh. 9441-9447.
Soepriyanto S, Sulistyawati, Purnamasari RT 2021, ‘Pengaruh Pemberian Berbagai Jenis Pupuk Nitrogen terhadap Jumlah Klorofil Daun Kacang Tanah (Arachis hypogaea L.),’ Jurnal Agroteknologi Merdeka Pasuruan, vol. 5, no. 1, hh. 23-31
Zulfiah N, Aisyah 2013, ‘Status Trofik Perairan Rawa Pening Ditinjau dari Kandungan Unsur Hara (NO3 dan PO4) serta Klorofil-A,’ Bawal, vol.5, no. 3, hh. 189-199.
