Substitution of Purple Sweet Potato Flour (Ipomoea batatas L.) in Making Mantau with the Addition of Red Rice Flour (Oryza nivara). Jurnal Teknologi Pangan dan Industri Perkebunan (LIPIDA), [S. l.], v. 5, n. 2, p. 177–184, 2025. DOI: 10.58466/m8ayas54. Disponível em: https://jurnal.politap.ac.id/index.php/lipida/article/view/1827. Acesso em: 28 feb. 2026.