Pemberdayaan Masyarakat Melalui Pembuatan Eco Enzyme Dari Limbah Sampah Organik Dapur Kelompok Pkk Dusun Walang Sukoharjo
DOI:
https://doi.org/10.58466/literasi.v2i1.150Keywords:
Kata kunci: Sampah organik, Pandemi covid-19, Pemberdayaan, Eco enzymeAbstract
Kitchen organic waste in Walang Hamlet, Jombor Village, Bendosari District, Sukoharjo Regency is still underutilized, especially in the current state of the COVID-19 pandemic. The COVID-19 pandemic has also affected people's incomes. On the other hand, the PKK group has not received any skill upgrades and many have not yet generated personal income. The efforts made can be realized through training in the manufacture of eco enzymes. The method is carried out through several stages of activities, namely Phase I, socialization and pre-test. Phase II, Guidance and delivery of materials for the manufacture of eco enzymes. Phase III, Training and mentoring. Stage IV, Mentoring. Stage V, harvesting eco enzyme, application, and post-test. Evaluation of activities using pretest and posttest methods. The indicators for the success of the activity are the production of eco-enzymes, the use of organic waste, increasing the income of the PKK group.
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