“Qualitative Test Of Rhodamin-B Content In Sambal Sause Circulationg In Mamuju Market (Regional)”. Jurnal Teknologi Pangan Dan Industri Perkebunan (LIPIDA), vol. 4, no. 1, Apr. 2024, pp. 1-6, https://doi.org/10.58466/lipida.v4i1.1471.