Making Cheese Sticks from Tapioca Flour Substitution with Corn Flour. Jurnal Teknologi Pangan dan Industri Perkebunan (LIPIDA), [S. l.], v. 2, n. 2, p. 22–31, 2022. DOI: 10.58466/lipida.v2i2.1399. Disponível em: https://jurnal.politap.ac.id/index.php/lipida/article/view/1399. Acesso em: 18 dec. 2025.